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APPETIZERS
Carol
& Louise's Crabby Patties
Maryland style super lump crab cakes... With a honey
mustard horseradish sauce.
Crab Stuffed Mushrooms
Served
with a chipolte hollandaise dipping sauce
Honey
Roasted Shrimp
Jumbo
shrimp wrapped with smoked bacon, dripped with a honey mustard garlic
horseradish sauce.
Calamari
Fritti
Marinated
in basil & garlic with a homemade basil marinara sauce
Parmesan
Crusted Tenderloin Tips
Tender
pieces of filet mignon grilled then baked with parmesan then topped
with a chimmi churri sauce.
Pretzel Crusted Chicken Tenders
With
a spicy honey mustard dipping sauce
Rockys Fire Boneless Hot Wings
Boneless
chicken, hot sauce with a dippin' blue cheese dressing.
Coconut
Shrimp
Served with a caribbean orange marmalade mango dipping sauce.
LUNCH
Cup Of Soup & Half Sandwich
Soup And Salad
Cup of soup and small salad.
Turkey Club
A double decker... Roasted turkey breast, stacked with bacon, lettuce,
tomatoes and mayo.
Famous Philly Roasted Pork Sandwich
Thinly sliced roasted pork tenderloin smothered with sauteed spinach
& melted cheese on a roll.
Philly Sirloin Cheese Steak Hoggie
Roasted nebraska corn fed sirloin smothered with melted cheese, piled
deep on a roll with sauteed onions and mushrooms.
BBQ Roasted Pork
Southern style ... Served on a roll with fries.
BBQ Roasted Beef
Southern style ... Served on a roll with fries.
Slow Roasted Sirloin & Baby
Greens Roll Up
Layers of roasted black angus nebraska corn fed choice beef, fresh spinach,
cheese & tomato, with a mayo-garlic dressing wrapped in a tortilla.
Thai Roasted Chicken Wrap
Fresh grilled chicken, red onion, ginger & julienne mixed crisp-tender
veggies with a sesame pan asain dipping sauce, wrapped in a tortilla.
Roast Beef French Dip
Lots of tender thinly-sliced roasted black angus nebraska corn fed choice
roast beef, cheese & carmalized onions. Served with an au jus dipping
sauce.
Hot Roast Beef Sandwich
Open-faced sandwich loaded with thin slices of roast beef & carmalized
onions on toasted sourdough bread, with mom's homemade creamy parmesan
garlic mashed potatoes & gravy.
Hot Pork Tenderloin Sandwich
Open-faced sandwich loaded with thin slices of roasted marinated pork
tenderloin & carmelized onions on toasted sourdough bread, with
mom's homemade creamy parmesan garlic mashed potatoes & herb pork
gravy.
The Californian
Lightly blackened chicken breast topped with sliced avocado & alfalfa
sprouts w/ red roasted peppers & basil aioli served with fries or
garlic mashed potatoes.
Tuna Melt
Grilled sourdough bread with chedar cheese.
Tuna Salad Sandwich
Toasted bread with lettuce & tomato.
SPECIALTY
SALADS
Grilled Chicken & Raspberry
Salad
Fresh grilled chicken, red onion & garden greens, in a raspberry
vinaigrette.
Grilled Chicken & Raspberry
Salad
Fresh grilled chicken, red onion & garden greens, in a raspberry
vinaigrette.
Caesar Salad
Fresh crisp romaine tossed with a traditional dressing, garlic croutons,
topped with a fresh parmesan.
Caesar Salad
Fresh crisp romaine tossed with a traditional dressing, garlic croutons,
topped with a fresh parmesan.
Seared Ahi Tuna Salad
Seared rare, tossed with garden greens with a sesame ginger asain dressing.
Seared Ahi Tuna Salad
Seared rare, tossed with garden greens with a sesame ginger asain dressing.
Chinese Chicken Salad
Chicken, romaine lettuce, wontons, green onions, rice noodles tossed
with an oriental dressing.
Shrimp Salad
Skewered shrimp, mixed greens, tomato, red onion, cucumber with sweet
balsamic reduction dressing & walnuts
Cobb Salad
Turkey, iceberg lettuce, tomato, bacon, cheddar cheese, green onion,
mushrooms, chopped eggs, choice of dressing.
Mixed Garden Greens
Tossed in a balsamic vinaigrette with walnuts & blue cheese crumbles.
Iceberg Wedge
Crisp iceberg lettuce with crumbled blue cheese & bacon bits.
THE
GREAT BURGER CAPER
Blue Burger
10 oz. Pepper crusted, melted blue cheese and bacon crumbles with a
blue cheese dressing. Served with fries.
Ron's Outta-Site Cheese Burger
10 oz. Big & juicy beef burger topped with cheese, pickles &
lettuce.
Frisco Melt Burger
Grilled sourdough bread with provolone cheese, grilled onions &
thousand island dressing. Lunch only!
PRIME RIB
3/4 Pound Garlic Roasted Prime Rib
Available til we sell out. Rotisserie roasted, served with fresh seasonal
veggies
King Bruce's 20 Oz Garlic Roasted
Prime Rib
SMOKIN
CHICKEN
New Orleans Bourbon Chicken
Pan seared chicken in a brown sugar bourbon sauce with candied walnuts,
served with fresh seasonal veggies, homemade parmesan garlic mashed
potatoes.
Cajun Blackened Chicken Breast
Southern style classic with creole sauce, served with fresh seasonal
veggies
Tequila Lime Chicken Scampi
Grilled marinated chicken breast in a tequila lime scampi sauce tossed
over penne pasta and fresh parmesan cheese.
Chicken Alfredo
Grilled chicken breast tossed in a creamy parmesan alfredo sauce
Chicken Marsala
Two chicken breasts sauteed with a traditional marsala sauce, served
with fresh seasonal veggies
THE
BEST OF BEEF & PORK
Stuffed
Boneless Grilled Pork Chop
Two 6 oz. Grilled center cut pork chops stuffed with a mushroom duxelles
then drizzled with port wine sage sauce, served with fresh seasonal
veggies.
New York Cherry Port Steak
Tender aged new york steak marinated in a cherry port sauce then slow-roasted,
smothered with carmalized onions & gorgonzola cheese, served with
seasonal veggies, and a choice of mom's creamy garlic mashed, roasted
or french fried potatoes.
New York Peppercorn Steak
Choice new york steak slow-roasted with a green peppercorn mustard-wine
sauce. Served with fresh seasonal veggies and mom's homemade creamy
garlic mashed.
Roasted Pork Tenderloin Aupoive
Marinated then slow-roasted in our rotisserie oven: pepper crusted and
topped with a brandy peppercorn demi-glaze. Served with fresh seasonal
veggies, and a choice of potatoes
Cognac Steak
Tender aged new york steak slow roasted to perfection with a cognac
shiitake mushrooms sauce. Served with fresh seasonal veggies and homemade
parmesan garlic mashed.
Cabernet New York Steak
Tender aged grilled new york steak served with a cabernet reduction
& topped with onion strings. Served with fresh seasonal veggies
and choice of potato. 20.95
Filet Mignon Oscar
8 oz. Filet seasoned to perfection with a lump of crabmeat, grilled
asparagus topped with a chipotle hollandaise. Served with fresh seasonal
veggies and choice of potato.
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Our
award-winning chef Erik McBeth of Florida brings his fresh approach
to seafood at The Roast House, working with quality seafood purveyors
to obtain only the freshest seafood from local waters and beyond.
Oysters On A Half Shell
Half dozen "shucked to order"... Ask about availability.
King
Crab & Shrimp Cocktail
Lumps of king crab surrounded by plump jumbo shrimp with a cocktail
dipping sauce.
Little
Neck Clams
1 dozen... Market availability
Seafood
Combo
Two pan seared asian seasame scallpos, two coconut shrimp with a caribbean
orange marmalade dipping sauce & calamari.
Oysters
Rockefeller
Fresh shucked oysters topped with baby greens, bacon and baked then
laced with a chipotle hollandaise.
Cioppino
Classic... Seafood stew...Fresh fish, scallops, calamari, mussels,
clams, shrimp in a tomato broth.
Clams
Casino
Half dozen... Little neck clams topped with red & green pepper,
red onion, tomatoes, bacon, parsley & parmesan cheese then drizzled
with a chipotle hollandaise sauce.
Linguini
With Clams
White wine, garlic, and herbs.
Steamed
Clams
One dozen... Steamed in white wine, garlic, tomatoes, basil broth.
Tuna
Tartar
Chopped fresh tuna with capers, red onion, soy, sesame seeds on top
of shrimp crackers with a sriracha aioli and tiobbiko glaze.
Stuffed
Salmon
Lemon pepper crusted filet of salmon stuffed with braised baby greens
and super lump crab meat with a chipotle hollandaise sauce. Served
with seasonal veggies and bistro rice.
Pesto
Crusted Scallops
10 scallops, pesto crusted & pan seared with a roasted red pepper.
Served with fresh seasonal veggies
Caribbbean
Sunshine Snapper
Pan seared with a light carribean jerk spice. Finished with a fresh
mango salsa & banana glaze. Served on a bed of bistro rice and
seasonal veggies.
Stuffed
Golden Honey Shrimp
Super lump crab stuffed shrimp wrapped in bacon then lightly breaded
with a japanese panko bread crumb, with a honey horseradish dipping
sauce. Served with fresh seasonal veggies and bistro rice.
Blackened
Salmon
Add a little spice to your life...Served with seasonal veggies &
bistro rice.
Jerk
Shrimp
Spicy seasoned shrimp on a bed of bistro rice with a malibu mango
rum marmalade. Served on a bed of bistro rice and seasonal veggies.
California
Salmon
A lemon-lime zest, light citrus cream sauce with avocado & tomatoes.
Served with fresh seasonal veggies and mom's homemade creamy parmesan
garlic mashed.
Coconut
Crunchy Shrimp
Jumbo plump shrimp rolled in fresh coconut with a caribbean orange
marmalade dipping sauce. Served with bistro rice and seasonal veggies.
Seared
Ahi Tuna
Seared rare with a pan asian sauce. Served on a bed of bistro rice
and seasonal veggies.
King
Crab Legs
1 lb...Steamed.. Served with a cold mustard dipping sauce and drawn
butter. Served with fresh seasonal veggiees and choice of potato.
Roast
House Surf And Turf
Filet and lobster...Classic. Served with fresh seasonal veggies and
choice of potato.
Live
Maine Lobster
2 lb. Steamed main lobster...Served split and ready to eat. Served
with fresh seasonal veggies and choice of potato.
Chilean
Sea Bass
Market availability. Pan seared with a ginger, shittake soy sauce.
Served with fresh seasonal veggies and choice of potato.
Southwestern Mahi Mahi W/ Two Coconut Shrimp
Sauteed with southwestern spices and topped with sriracha and balsamic
reduction. Served with fresh seasonal veggies and choice of potato.
Today's
Fresh Fish Selection
We serve only the freshest fish available. Served with fresh seasonal
veggies and your choice of potato.
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